100% Arabica BeansLe Jardin Colombian Gourmet coffee has a delicate combination of vanilla and almond overtones along with rich semi-sweet chocolate notes. These Arabica beans were grown in the mountains of Filandia district of Quindío, Colombia, at 5,050 feet above sea level, with the influence of volcanic soils due to its proximity to the Andes.
For this coffee we collaborated with MonteCielo farms, a family owned business established in 1942. They don’t only grow extraordinary coffee, but they also have a commitment to help single mothers that work in Colombian coffee farms and their children.
Roast Level: Medium